RIco; The Women's Club Cookbook

Tegucigalpa, Honduras: The Women's Club, 1974. Edited by Mary Thomas Sargent. Cover by Imprenta Lopez y Cia. An earlier edition was apparently published in 1972. 356 pp. VG+ illustrated wraps, comb bound. Sections include: Aperitivos, Sopas, Huevos y Queso, Ensalads, Verduras, Entradas, Pasta y Arroz, Fiestas, Panes, Postres, Pasteles, Queques, Galletas, Dulces, Varios, and Ayudas. Content in English, with an twenty page Diccionario (English/Spanish dictionary) of food terms at rear.

Scarce--no copies in commerce or appearing in OCLC. Item #1083

Price: $100.00